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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NANCY'S, ORGANIC PROBIOTIC GREEK WHOLE MILK YOGURT, HONEY

USDA FoodData Central · Branded · FDC ID 364572 · serving: 170 g (170 g)

Product details

Brand owner
Springfield Creamery Inc.
Category
Yogurt
Label serving
170 g
UPC / GTIN
043192702628

Ingredients

ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED SKIM MILK, ORGANIC CREAM, ORGANIC HONEY, LIVE PROBIOTIC CULTURES (BIFIDOBACTERIUM LACTIS BB-12 L. ACIDOPHILUS LA-5, L. CASEI, L. RHAMNOSUS LB3), LIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS).

NutrientPer 100 gPer serving (170 g)
Calories106180
Protein11.8 g20.0 g
Total fat3.5 g6.0 g
Saturated fat1.8 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg26 mg
Total carbohydrate7.1 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.1 g12.0 g
Sodium29 mg49 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%
Saturated fat2.99 g15%
Cholesterol25.5 mg8%
Sodium49.3 mg2%
Total carbohydrate12 g4%
Dietary fiber0 g0%
Calcium200.6 mg15%
Iron0 mg0%
Vitamin C0 mg0%

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Compare NANCY'S, ORGANIC PROBIOTIC GREEK WHOLE MILK YOGURT, HONEY with VANILLA BLENDED GREEK WHOLE MILK YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.