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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NONFAT YOGURT

USDA FoodData Central · Branded · FDC ID 1555131 · serving: 170 g (170 g)

Product details

Brand owner
Hannaford Bros. Co.
Brand
HANNAFORD
Category
Yogurt
Label serving
170 g
UPC / GTIN
041268197859

Ingredients

CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE, BLUEBERRIES, FRUCTOSE, MODIFIED CORN STARCH, WHEY, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM CITRATE, NATURAL FLAVORS, ASPARTAME**, CITRIC ACID, CARRAGEENAN, PECTIN, RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. ACIDOPHILUS AND B. BIFIDUS.

NutrientPer 100 gPer serving (170 g)
Calories59100
Protein3.5 g6.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate11.8 g20.0 g
Dietary fiber0.1 g0.2 g
Total sugars7.7 g13.0 g
Sodium59 mg100 mg
Potassium176 mg299 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare NONFAT YOGURT with PLAIN LOWFAT YOGURT, PLAIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NONFAT YOGURT — Nutrition Facts | FoodFactsUSA