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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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NONFAT YOGURT, RASPBERRY

USDA FoodData Central · Branded · FDC ID 1861865 · serving: 170 g (170 g)

Product details

Brand owner
Food Town Stores Inc.
Brand
FOOD LION
Category
Yogurt
Label serving
170 g
UPC / GTIN
035826094193

Ingredients

CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE, FRUCTOSE, RASPBERRIES, MODIFIED CORN STARCH, NATURAL FLAVORS, WHEY, CITRIC ACID, CARRAGEENAN, PECTIN, ASPARTAME**, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. ACIDOPHILUS AND B. BIFIDUS.

NutrientPer 100 gPer serving (170 g)
Calories59100
Protein3.5 g6.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate11.2 g19.0 g
Dietary fiber0.1 g0.2 g
Total sugars7.7 g13.0 g
Sodium62 mg105 mg
Potassium165 mg281 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare NONFAT YOGURT, RASPBERRY with PLAIN LOWFAT YOGURT, PLAIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

NONFAT YOGURT, RASPBERRY — Nutrition Facts | FoodFactsUSA