ONION LARGER BAKERY STYLE BAGELS

Name: ONION LARGER BAKERY STYLE BAGELS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 689718 · serving: 91 g (91 g)

Product details

Brand owner: Hy-Vee, Inc.
Category: Breads & Buns
Label serving: 91 g
UPC / GTIN: 075450086034

Ingredients

ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [B1], RIBOFLAVIN [B2], FOLIC ACID), WATER, ONIONS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SUGAR, SALT, SOYBEAN OIL, YEAST, CALCIUM PROPIONATE AND SORBIC ACID (TO RETARD SPOILAGE), ASCORBIC ACID, L-CYSTEINE, ENZYMES, ISOLATED SOY PROTEIN.

NutrientPer 100 gPer serving (91 g)

Calories220200

Protein8.8 g8.0 g

Total fat2.2 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate44.0 g40.0 g

Dietary fiber4.4 g4.0 g

Total sugars4.4 g4.0 g

Sodium451 mg410 mg

Calcium88 mg80 mg

Iron3.0 mg2.7 mg

Vitamin C0.0 mg0.0 mg

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Compare ONION LARGER BAKERY STYLE BAGELS with 100% WHOLE WHEAT HAMBURGER BUNS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.