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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPERIDGE FARM BREAD GARLIC

USDA FoodData Central · Branded · FDC ID 1105918 · serving: 50 g (50 g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Category
Bread
Label serving
50 g
UPC / GTIN
00051000076885

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED), MOZZARELLA CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, CORN MEAL, GARLIC POWDER, MALTED BARLEY FLOUR, PARSLEY FLAKES, GARLIC EXTRACT, SOY LECITHIN, WHEAT GLUTEN, TURMERIC AND ANNATTO EXTRACTS (COLOR)CONTAINS: WHEAT, MILK, SOY

NutrientPer 100 gPer serving (50 g)
Calories360180
Protein10.0 g5.0 g
Total fat18.0 g9.0 g
Saturated fat7.0 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol10 mg5 mg
Total carbohydrate38.0 g19.0 g
Dietary fiber2.0 g1.0 g
Total sugars2.0 g1.0 g
Sodium600 mg300 mg
Potassium100 mg50 mg
Calcium120 mg60 mg
Iron2.6 mg1.3 mg

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Compare PEPPERIDGE FARM BREAD GARLIC with PF GARLIC PARMESAN BREAD 10.00 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPERIDGE FARM BREAD GARLIC — Nutrition Facts | FoodFactsUSA