Pepperidge Farm Farmhouse Butter Bread, 22 Oz Loaf

Name: Pepperidge Farm Farmhouse Butter Bread, 22 Oz Loaf — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2697734 · serving: 45 grm (45 g)

Product details

Brand owner: Pepperidge Farm Inc.
Brand: PEPPERIDGE FARM
Category: Bread
Label serving: 45 grm
UPC / GTIN: 00014100049555

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: BUTTER, SALT, WHEAT GLUTEN, MONOGLYCERIDES, DISTILLED VINEGAR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, CORN FLOUR, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.

NutrientPer 100 gPer serving (45 grm)

Calories267120

Protein8.9 g4.0 g

Total fat2.2 g1.0 g

Saturated fat1.1 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate53.3 g24.0 g

Dietary fiber2.2 g1.0 g

Total sugars8.9 g4.0 g

Sodium467 mg210 mg

Potassium89 mg40 mg

Calcium89 mg40 mg

Iron3.1 mg1.4 mg

Vitamin D0 µg0 µg

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Compare Pepperidge Farm Farmhouse Butter Bread, 22 Oz Loaf with Pepperidge Farm Mini Bagels, Plain, 12 Count Bag →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.