FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Pepperidge Farm Inc.

Pepperidge Farm Farmhouse Potato Bread, 22 Oz Loaf

USDA FoodData Central · Branded · FDC ID 2697835 · serving: 45 grm (45 g)

Product details

Brand owner
Pepperidge Farm Inc.
Brand
PEPPERIDGE FARM
Category
Bread
Label serving
45 grm
UPC / GTIN
00014100041559

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATOES, WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), FERMENTED POTATO FLOUR, CORN FLOUR, DEXTROSE, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, NATURAL FLAVORS, DATEM, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.

NutrientPer 100 gPer serving (45 grm)
Calories267120
Protein8.9 g4.0 g
Total fat2.2 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.1 g23.0 g
Dietary fiber2.2 g1.0 g
Total sugars8.9 g4.0 g
Sodium422 mg190 mg
Potassium111 mg50 mg
Calcium89 mg40 mg
Iron2.0 mg0.9 mg
Vitamin D0 µg0 µg

Similar foods in Bread

Compare Pepperidge Farm Farmhouse Potato Bread, 22 Oz Loaf with Bagel Sesame Seed, Thaw&Serve, Sliced, 6/6/4 oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pepperidge Farm Farmhouse Potato Bread, 22 Oz Loaf — Nutrition Facts | FoodFactsUSA