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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPERIDGE FARM PASTRY DOUGH

USDA FoodData Central · Branded · FDC ID 1054883 · serving: 45 g (45 g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Category
Savoury Bakery Products
Label serving
45 g
UPC / GTIN
00051000208903

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN, HYDROGENATED COTTONSEED), CONTAINS 2 PERCENT OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TURMERIC AND ANNATTO EXTRACTS FOR COLOR. CONTAINS: WHEAT, SOY.

NutrientPer 100 gPer serving (45 g)
Calories400180
Protein6.7 g3.0 g
Total fat24.4 g11.0 g
Saturated fat11.1 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate37.8 g17.0 g
Dietary fiber4.4 g2.0 g
Total sugars2.2 g1.0 g
Sodium333 mg150 mg
Calcium0 mg0 mg
Iron2.4 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Savoury Bakery Products

Compare PEPPERIDGE FARM PASTRY DOUGH with Pepperidge Farm Puff Pastry Frozen Cups Pastry Dough, 24 Count, 9.5 oz. Box

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPERIDGE FARM PASTRY DOUGH — Nutrition Facts | FoodFactsUSA