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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPERIDGE FARM PASTRY SHELLS

USDA FoodData Central · Branded · FDC ID 1461745 · serving: 47 g (47 g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
PEPPERIDGE FARM
Category
Savoury Bakery Products
Label serving
47 g
UPC / GTIN
00051000075086

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN, HYDROGENATED COTTONSEED), CONTAINS 2 PERCENT OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TURMERIC AND ANNATTO EXTRACTS FOR COLOR. CONTAINS: WHEAT, SOY.

NutrientPer 100 gPer serving (47 g)
Calories383180
Protein6.4 g3.0 g
Total fat23.4 g11.0 g
Saturated fat12.8 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate38.3 g18.0 g
Dietary fiber4.3 g2.0 g
Total sugars2.1 g1.0 g
Sodium340 mg160 mg
Calcium0 mg0 mg
Iron2.3 mg1.1 mg
Vitamin C0.0 mg0.0 mg

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Compare PEPPERIDGE FARM PASTRY SHELLS with 16 Whole Wheat Self-Rising Four Cheese Meateaters Pizza →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPERIDGE FARM PASTRY SHELLS — Nutrition Facts | FoodFactsUSA