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PEPPERONI MOZZARELLA, PECORINO ROMANO, TOMATO SAUCE, PEPPERONI THE ORIGINAL STUFFED PIZZA, PEPPERONI
USDA FoodData Central · Branded · FDC ID 2480666 · serving: 152 g (152 g)
Product details
- Brand owner
- Festive Foods LLC
- Brand
- NANCY'S
- Category
- Pizza
- Label serving
- 152 g
- UPC / GTIN
- 854826003673
Ingredients
CRUST: [WHEAT FLOUR (MILLED WHEAT, MALTED BARLEY FLOUR), WATER, OIL BLEND (CORN OIL, EXTRA VIRGIN OLIVE OIL), FLAVOR AND LEAVENING (SALT, MONOSODIUM GLUTAMATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SOYBEAN OIL), LEAVENING (YEAST, SUGAR, SOYBEAN OIL, SORBITAN MONOSTEARATE)], SAUCE: [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, WATER, SEASONING (SUGAR, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, DEXTROSE, SPICES, RENDERED CHICKEN FAT, MODIFIED FOOD STARCH, NATURAL FLAVORINGS, DISODIUM INOSINATE, DISODIUM GUANYLATE)], CHEESE: [LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)], PEPPERONI: [PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, NATURAL FLAVORS, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, DEHYDRATED GARLIC, SODIUM NITRITE (PRESERVATIVE), BHA, BHT AND CITRIC ACID (TO PROTECT FLAVOR)], TOPPING CHEESE: [PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), OREGANO], OIL BLEND [CORN OIL, EXTRA VIRGIN OLIVE OIL].
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.