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Pillsbury Stick Donut Mix

Name: Pillsbury Stick Donut Mix — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2719578 · serving: 100 grm (100 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Pillsbury
Category: Baking/Cooking Mixes/Supplies
Label serving: 100 grm
UPC / GTIN: 10018000353979

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEFATTED SOY FLOUR, PALM OIL. CONTAINS 2% OR LESS OF: DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, GLUCONO DELTA-LACTONE, SODIUM ACID PYROPHOSPHATE), MODIFIED CORN STARCH, SALT, SOYBEAN OIL, SOY LECITHIN, MONO AND DIGLYCERIDES, MODIFIED WHEY, WHEAT STARCH, EGGS WITH SODIUM SILICOALUMINATE, SODIUM PROPIONATE (PRESERVATIVE), GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, KARAYA GUM.

NutrientPer 100 gPer serving (100 grm)

Calories390390

Protein7.3 g7.3 g

Total fat5.7 g5.7 g

Saturated fat2.4 g2.4 g

Trans fat0.0 mg0.0 mg

Cholesterol4 mg4 mg

Total carbohydrate77.2 g77.2 g

Dietary fiber2.3 g2.3 g

Total sugars28.8 g28.8 g

Sodium665 mg665 mg

Potassium184 mg184 mg

Calcium32 mg32 mg

Iron2.7 mg2.7 mg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.