PIZZA DOUGH

Name: PIZZA DOUGH — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2056914 · serving: 50 g (50 g)

Product details

Brand owner: La Nova Wings, Inc.
Brand: LA NOVA
Category: Crusts & Dough
Label serving: 50 g
UPC / GTIN: 611621192625

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, YEAST, VEGETABLE SHORTENING (PALM AND SOYBEAN OIL), SALT, WHEAT FLOUR, SOYBEAN OIL, L-CYSTEINE HYDROCHLORIDE, ASCORBIC ACID (VITAMIN C), ENZYMES.

NutrientPer 100 gPer serving (50 g)

Calories260130

Protein10.0 g5.0 g

Total fat3.0 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate50.0 g25.0 g

Dietary fiber2.0 g1.0 g

Total sugars4.0 g2.0 g

Sodium580 mg290 mg

Calcium0 mg0 mg

Iron3.6 mg1.8 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium290 mg13%

Total carbohydrate25 g9%

Dietary fiber1 g4%

Calcium0 mg0%

Iron1.8 mg10%

Vitamin C0 mg0%

Similar foods in Crusts & Dough

Food (per 100 g)CalProteinSugar

CAULIFLOWER PIZZA CRUST, CAULIFLOWER · Cydian Technologies, LLC.2608.0 g2.0 g BISCUITS · General Mills, Inc.2595.2 g6.9 g PREMIUM FILLO SHEETS PASTRY DOUGH · Quality Frozen Foods Inc.2618.7 g4.3 g EGG ROLL WRAPPER · JSL Foods, Inc.2618.7 g0.0 g BROWN 'N' SERVE ROLLS · Food Town Stores Inc.2589.7 g3.2 g PIZZA CRUST · Meijer, Inc.2626.2 g7.7 g PIZZA CRUST · Wal-Mart Stores, Inc.2626.2 g7.7 g GOURMET JUMBO SWEET ROLLS · Ralcorp Frozen Bakery Products, Inc.2634.0 g17.2 g

Compare PIZZA DOUGH with CAULIFLOWER PIZZA CRUST, CAULIFLOWER →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.