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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN ORGANIC WHOLE MILK GREEK YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 2372513 · serving: 170 g (170 g)

Product details

Brand owner
Wakefern Food Corporation
Brand
WHOLESOME PANTRY
Category
Yogurt
Label serving
170 g
UPC / GTIN
041190465804

Ingredients

INGREDIENTS: CULTURED PASTEURIZED ORGANIC MILK. CONTAINS LIVE AND ACTIVE CULTURES S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein9.4 g16.0 g
Total fat3.5 g6.0 g
Saturated fat2.1 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg26 mg
Total carbohydrate3.5 g6.0 g
Dietary fiber0.0 g0.0 g
Total sugars2.9 g5.0 g
Sodium38 mg65 mg
Potassium135 mg230 mg
Calcium129 mg219 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare PLAIN ORGANIC WHOLE MILK GREEK YOGURT, PLAIN with PROBIOTIC RASPBERRY BLENDED LOWFAT YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN ORGANIC WHOLE MILK GREEK YOGURT, PLAIN — Nutrition Facts | FoodFactsUSA