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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN PROBIOTIC LOWFAT YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 2549028 · serving: 170 grm (170 g)

Product details

Brand owner
Springfield Creamery Inc.
Brand
NANCY'S
Category
Yogurt
Label serving
170 grm
UPC / GTIN
043192101056

Ingredients

PASTEURIZED WHOLE MILK, PASTEURIZED NONFAT MILK, LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.

NutrientPer 100 gPer serving (170 grm)
Calories59100
Protein4.7 g8.0 g
Total fat1.8 g3.0 g
Saturated fat1.2 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg10 mg
Total carbohydrate5.3 g9.0 g
Dietary fiber0.0 g0.0 g
Total sugars4.7 g8.0 g
Sodium62 mg105 mg
Potassium235 mg400 mg
Calcium190 mg323 mg
Iron0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN PROBIOTIC LOWFAT YOGURT, PLAIN — Nutrition Facts | FoodFactsUSA