PLANT-BASED SAUSAGE & PEPPERS

Ingredients

FILLING: BEFORE THE BUTCHER ITALIAN SAUSAGE (WATER, SOY PROTEIN CONCENTRATE, EXPELLER PRESSED CANOLA OIL, REFINED COCONUT OIL, SOY FLOUR, SPICE BLEND [DRIED GARLIC, SEA SALT, SPICES, PAPRIKA, BLACK PEPPER, BLACK PEPPER, RED CHILI PEPPER, DRIED OREGANO, DRIED BASIL, DRIED PARSLEY, RED PEPPER GROUND], SOY PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: YEAST EXTRACT, METHYLCELLULOSE, CULTURED DEXTROSE, CARAMEL COLOR, NATURAL RED COLOR [ANNATTO, GLYCERIN], CITRIC ACID), BEFORE THE BUTCHER GROUND SAUSAGE (WATER, SOY PROTEIN CONCENTRATE, SPICE BLEND [DRIED GARLIC, SEA SALT, SPICES, PAPRIKA], EXPELLER PRESSED CANOLA OIL, YEAST EXTRACT [NATURAL FLAVOR, SALT], VINEGAR, CARAMEL COLOR, XANTHAN GUM), ONION, RED BELL PEPPER, GREEN BELL PEPPER, WHOLE GRAIN MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT), DRIED TAMARIND, RED PEPPER FLAKES, SALT, BLACK PEPPER. WRAPPER: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, SALT, XANTHAN GUM, SOYBEAN OIL, OLIVE POMACE OIL.