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PLSBRY TSTR STRDL PASTRIES LMTD EDTN

Name: PLSBRY TSTR STRDL PASTRIES LMTD EDTN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1457077 · serving: 55 g (55 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: PILLSBURY
Category: Sweet Bakery Products
Label serving: 55 g
UPC / GTIN: 00018000470228

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, PALM AND SOYBEAN OIL, SUGAR, DEXTROSE. CONTAINS 2% OR LESS OF: CORN STARCH, COCOA AND COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, CANOLA OIL, SALT, HYDROGENATED PALM OIL, DRY YEAST, MODIFIED WHEY, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT STARCH, NONFAT DRY MILK, GLYCERIN, WHEY PROTEIN CONCENTRATE, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ, CITRIC ACID), MONO AND DIGLYCERIDES, CELLULOSE GEL, PALM KERNEL OIL, SUNFLOWER LECITHIN, CITRIC ACID, POLYSORBATE 60, CELLULOSE GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, CHOCOLATE LIQUOR, COLOR ADDED, CREAM.

NutrientPer 100 gPer serving (55 g)

Calories345190

Protein5.5 g3.0 g

Total fat12.7 g7.0 g

Saturated fat5.5 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate52.7 g29.0 g

Dietary fiber1.8 g1.0 g

Total sugars21.8 g12.0 g

Sodium345 mg190 mg

Calcium0 mg0 mg

Iron2.0 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare PLSBRY TSTR STRDL PASTRIES LMTD EDTN with Pillsbury Raspberry Sugared Turnover Dough 60 Count →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.