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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO GNOCCHI

USDA FoodData Central · Branded · FDC ID 2021550 · serving: 162 g (162 g)

Product details

Brand owner
Mahco Inc
Brand
GIOVANNI RANA
Category
Pasta by Shape & Type
Label serving
162 g
UPC / GTIN
877448000257

Ingredients

WATER, POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS, DIPHOSPHATE, CITRIC ACID, ASCORBYL PALMITATE AND ASCORBIC ACID), WHEAT FLOUR, CORNSTARCH, SEMOLINA, 2% OR LESS OF SALT, NONFAT DRY MILK, CITRIC ACID, SORBIC ACID.

NutrientPer 100 gPer serving (162 g)
Calories148240
Protein3.7 g6.0 g
Total fat0.3 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate32.7 g53.0 g
Dietary fiber1.2 g1.9 g
Total sugars1.2 g2.0 g
Sodium426 mg690 mg
Calcium25 mg41 mg
Iron0.4 mg0.7 mg
Vitamin C5.6 mg9.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 162 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium690.12 mg30%
Total carbohydrate53.01 g19%
Dietary fiber1.94 g7%
Calcium40.5 mg3%
Iron0.71 mg4%
Vitamin C9.07 mg10%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.