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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO LEEK SOUP

USDA FoodData Central · Branded · FDC ID 595949 · serving: 245 g (245 g)

Product details

Brand owner
Kettle Cuisine, Inc.
Category
Other Soups
Label serving
245 g
UPC / GTIN
667978010167

Ingredients

WATER, RED POTATOES, LEEKS, HEAVY CREAM, ONIONS, GARLIC, SEA SALT, MODIFIED RICE STARCH, EXPELLER PRESSED CANOLA OIL, CHIVE, VEGETABLE STOCK (NATURAL FLAVOR, WATER, SALT, VEGETABLE OILS [OLIVE & PALM], XANTHAN GUM), THYME, WHITE PEPPER, BAY LEAVES.

NutrientPer 100 gPer serving (245 g)
Calories82201
Protein1.2 g3.0 g
Total fat4.9 g12.0 g
Saturated fat2.9 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol14 mg34 mg
Total carbohydrate9.0 g22.0 g
Dietary fiber0.8 g2.0 g
Total sugars1.2 g3.0 g
Sodium388 mg951 mg
Potassium143 mg350 mg
Calcium19 mg47 mg
Iron0.4 mg1.0 mg

Similar foods in Other Soups

Compare POTATO LEEK SOUP with FRESH BROCCOLI CHEDDAR SOUP, CHEDDAR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

POTATO LEEK SOUP — Nutrition Facts | FoodFactsUSA