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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POUND CAKE, ORANGE CRANBERRY

USDA FoodData Central · Branded · FDC ID 1915118 · serving: 79 g (79 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
THE BAKERY BAKED WITH PRIDE
Category
Cakes, Cupcakes, Snack Cakes
Label serving
79 g
UPC / GTIN
078742040592

Ingredients

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, CRANBERRIES, WALNUTS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONOGLYCERIDES, TBHQ (PRESERVATIVE), CITRIC ACID (PRESERVATIVE)), FOOD STARCH-MODIFIED, CORN SYRUP, WHEY, WHEAT FLOUR, CANOLA OIL AND/OR SOYBEAN OIL, MONO- & DIGLYCERIDES, SOY LECITHIN, SALT, ORANGE PULP, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, SOY LECITHIN), WHEAT GLUTEN, POTASSIUM SORBATE (PRESERVATIVE), DISTILLED PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, SODIUM STEAROYL LACTYLATE, NATURAL & ARTIFICIAL FLAVORS, CORN STARCH, SILICON DIOXIDE, XANTHAN GUM, CALCIUM CARBONATE, GUAR GUM, CALCIUM SULFATE, DEXTROSE, EGG WHITES, PARTIALLY HYDROGENATED COTTONSEED OIL AND/OR PARTIALLY HYDROGENATED CANOLA OIL, CELLULOSE GUM, AGAR-AGAR, LOCUST BEAN GUM, CITRIC ACID (PRESERVATIVE), MALTODEXTRIN, SODIUM HEXAMETAPHOSPHATE, ANNATTO EXTRACT COLOR, BETA-CAROTENE COLOR YELLOW 6, TURMERIC COLOR, TBHQ (PRESERVATIVE), COCONUT OIL, ENZYMES, TOCOPHEROLS (PRESERVATIVE), ETHYL ALCOHOL, BETA-APO-8'-CAROTENAL COLOR, GUM TRAGACANTH, TITANIUM DIOXIDE COLOR, SODIUM BENZOATE (PRESERVATIVE).

NutrientPer 100 gPer serving (79 g)
Calories418330
Protein3.8 g3.0 g
Total fat20.3 g16.0 g
Saturated fat3.8 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol44 mg35 mg
Total carbohydrate53.2 g42.0 g
Dietary fiber1.3 g1.0 g
Total sugars32.9 g26.0 g
Sodium278 mg220 mg
Calcium76 mg60 mg
Iron1.8 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 79 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat16 g21%
Saturated fat3 g15%
Cholesterol34.76 mg12%
Sodium219.62 mg10%
Total carbohydrate42 g15%
Dietary fiber1.03 g4%
Calcium60.04 mg5%
Iron1.44 mg8%
Vitamin C0 mg0%

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Compare POUND CAKE, ORANGE CRANBERRY with LEMON CREME FLAVORED CAKE, LEMON CREME

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.