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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PUMPKIN PIE

USDA FoodData Central · Branded · FDC ID 2010296 · serving: 114 g (114 g)

Product details

Brand owner
Table Talk Pies, Inc.
Brand
TABLE TALK
Category
Cakes, Cupcakes, Snack Cakes
Label serving
114 g
UPC / GTIN
011233087294

Ingredients

WHEAT FLOUR*, WATER, PUMPKIN, PALM OIL. SUGAR, CORN SYRUP; CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, SPICE, DEXTROSE, NONFAT DRY MILK*, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GLUCONO DELTA-LACTONE, SODIUM STEARYL LACTATE, SODIUM ALGINATE, XANTHAN GUM, CAROB BEAN GUM, CARRAGEENAN, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.

NutrientPer 100 gPer serving (114 g)
Calories325371
Protein3.5 g4.0 g
Total fat16.7 g19.0 g
Saturated fat7.9 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate43.0 g49.0 g
Dietary fiber4.4 g5.0 g
Total sugars10.5 g12.0 g
Sodium351 mg400 mg
Calcium18 mg21 mg
Iron0.3 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Compare PUMPKIN PIE with PECAN PIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PUMPKIN PIE — Nutrition Facts | FoodFactsUSA