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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RACINE DANISH KRINGLES, RASPBERRY-CHEESE DANISH

USDA FoodData Central · Branded · FDC ID 1913162 · serving: 50 g (50 g)

Product details

Brand owner
RDK Corp.
Brand
RACINE DANISH KRINGLES
Category
Cakes, Cupcakes, Snack Cakes
Label serving
50 g
UPC / GTIN
045251003196

Ingredients

WHEAT FLOUR, SUGAR, MARGARINE (INTEREST ENFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCENDES, COLORED WITH ANNATTO/TURMERIC. CALCIUM DISODIUM EDTA PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED), HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR MOLASSES, CANE SYRUP), CORN SYRUP ,

NutrientPer 100 gPer serving (50 g)
Calories320160
Protein4.0 g2.0 g
Total fat14.0 g7.0 g
Saturated fat7.0 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol10 mg5 mg
Total carbohydrate44.0 g22.0 g
Dietary fiber2.0 g1.0 g
Total sugars26.0 g13.0 g
Sodium260 mg130 mg
Calcium40 mg20 mg
Iron1.4 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat3.5 g18%
Cholesterol5 mg2%
Sodium130 mg6%
Total carbohydrate22 g8%
Dietary fiber1 g4%
Calcium20 mg2%
Iron0.72 mg4%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.