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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RACLETTE SLICED CHEESE

USDA FoodData Central · Branded · FDC ID 2602708 · serving: 28 grm (28 g)

Product details

Brand owner
Saputo Cheese USA Inc.
Brand
JOAN OF ARC
Category
Cheese
Label serving
28 grm
UPC / GTIN
0711565209141

Ingredients

CULTURED PASTEURIZED MILK, SALT, ENZYMES, RIND TREATED WITH NATAMYCIN (A NATURAL MOLD INHIBITOR)

NutrientPer 100 gPer serving (28 grm)
Calories357100
Protein21.4 g6.0 g
Total fat28.6 g8.0 g
Saturated fat21.4 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium750 mg210 mg
Potassium0 mg0 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Cheese

Compare RACLETTE SLICED CHEESE with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RACLETTE SLICED CHEESE — Nutrition Facts | FoodFactsUSA