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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RASPBERRY FRUIT ON THE BOTTOM NONFAT GREEK STRAINED YOGURT, RASPBERRY

USDA FoodData Central · Branded · FDC ID 2187343 · serving: 170 g (170 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Brand
WEGMANS
Category
Yogurt
Label serving
170 g
UPC / GTIN
077890303795

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, RASPBERRIES, CORN STARCH, PECTIN NATURAL FLAVOR. CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L ACIDOPHILUS, BIFIDUS, L. CASEI.

NutrientPer 100 gPer serving (170 g)
Calories82139
Protein8.2 g14.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate11.8 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.6 g18.0 g
Sodium41 mg70 mg
Potassium88 mg150 mg
Calcium88 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare RASPBERRY FRUIT ON THE BOTTOM NONFAT GREEK STRAINED YOGURT, RASPBERRY with PROBIOTIC RASPBERRY BLENDED LOWFAT YOGURT, RASPBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RASPBERRY FRUIT ON THE BOTTOM NONFAT GREEK STRAINED YOGURT, RASPBERRY — Nutrition Facts | FoodFactsUSA