RECIPE 02 SPICY CHICKEN MEATBALL SPACCATELLI PASTA

Name: RECIPE 02 SPICY CHICKEN MEATBALL SPACCATELLI PASTA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2533000 · serving: 241 mg ( g)

Product details

Brand owner: CAESAR'S KITCHEN
Category: Frozen Dinners & Entrees
Label serving: 241 mg
UPC / GTIN: 0078411108158

Ingredients

WATER, ORGANIC DURUM SEMOLINA FLOUR, ORGANIC TOMATOES, ORGANIC BROCCOLI, CHICKEN, ORGANIC ONION, MILK, OLIVE OIL, GARLIC, EGGS, SALT, NONFAT MILK, SPICES, ANCHOVY, NATURAL FLAVOR, RICE FLOUR, CALABRIAN CHILI PEPPERS, SHERRY VINEGAR, SUNFLOWER OIL, CHEESE CULTURES, CITRIC ACID, ENZYMES, YEAST, VINEGAR

NutrientPer 100 gPer serving

Calories166—

Protein7.5 g—

Total fat5.8 g—

Saturated fat1.4 g—

Trans fat0.0 mg—

Cholesterol17 mg—

Total carbohydrate21.2 g—

Dietary fiber1.7 g—

Total sugars2.1 g—

Sodium191 mg—

Calcium62 mg—

Iron1.5 mg—

Vitamin C11.2 mg—

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5.81 g7%

Saturated fat1.45 g7%

Cholesterol17 mg6%

Sodium191 mg8%

Total carbohydrate21.16 g8%

Dietary fiber1.7 g6%

Calcium62 mg5%

Iron1.49 mg8%

Vitamin C11.2 mg12%

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Compare RECIPE 02 SPICY CHICKEN MEATBALL SPACCATELLI PASTA with MEAT LOVERS MARINARA SAUCE WITH MEATBALLS, MOZZARELLA CHEESE, & PEPPERONI IN A FLAKY CRUST MEGA DEEP DISH, MEAT LOVERS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.