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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED HOT PEPPER MONTEREY JACK CHEESE WITH JALAPENO PEPPERS, RED HOT

USDA FoodData Central · Branded · FDC ID 2212102 · serving: 28 g (28 g)

Product details

Brand owner
Kraft Heinz Foods Company
Brand
HOFFMAN'S
Category
Cheese
Label serving
28 g
UPC / GTIN
025400001549

Ingredients

MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), JALAPENO PEPPERS (GREEN JALAPENO PEPPERS, RED JALAPENO PEPPERS, ACETIC ACID), NATAMYCIN (A NATURAL MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein25.0 g7.0 g
Total fat32.1 g9.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium679 mg190 mg
Potassium0 mg0 mg
Calcium536 mg150 mg
Iron0.0 mg0.0 mg

Similar foods in Cheese

Compare RED HOT PEPPER MONTEREY JACK CHEESE WITH JALAPENO PEPPERS, RED HOT with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED HOT PEPPER MONTEREY JACK CHEESE WITH JALAPENO PEPPERS, RED HOT — Nutrition Facts | FoodFactsUSA