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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED HOT PEPPERS PASTE

USDA FoodData Central · Branded · FDC ID 1642627 · serving: 14 g (14 g)

Product details

Brand owner
Gonzalez & Tapanes Inc.
Brand
LA FE
Category
Oriental, Mexican & Ethnic Sauces
Label serving
14 g
UPC / GTIN
023545201855

Ingredients

RED HOT PEPPERS, SALT, CITRIC ACID TO ACIDITY, POTASSIUM SORBATE AS PRESERVATIVE.

NutrientPer 100 gPer serving (14 g)
Calories7110
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium2000 mg280 mg
Calcium0 mg0 mg
Iron2.6 mg0.4 mg
Vitamin C17.1 mg2.4 mg

Similar foods in Oriental, Mexican & Ethnic Sauces

Compare RED HOT PEPPERS PASTE with MEDIUM TIKKA MASALA CURRY SIMMER SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED HOT PEPPERS PASTE — Nutrition Facts | FoodFactsUSA