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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RED LENTIL ROTINI, RED LENTIL

USDA FoodData Central · Branded · FDC ID 1871142 · serving: 85 g (85 g)

Product details

Brand owner
Maxximum Impact, Inc.
Brand
TOLERANT
Category
Pasta by Shape & Type
Label serving
85 g
UPC / GTIN
837186006294

Ingredients

ORGANIC RED LENTIL FLOUR

NutrientPer 100 gPer serving (85 g)
Calories353300
Protein24.7 g21.0 g
Total fat2.4 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate58.8 g50.0 g
Dietary fiber10.6 g9.0 g
Total sugars2.4 g2.0 g
Sodium0 mg0 mg
Calcium24 mg20 mg
Iron6.3 mg5.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total carbohydrate50 g18%
Dietary fiber9.01 g32%
Calcium20.4 mg2%
Iron5.4 mg30%
Vitamin C0 mg0%

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Compare RED LENTIL ROTINI, RED LENTIL with MACARONI PRODUCT BRONZE CUT OVEN-READY LASAGNA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RED LENTIL ROTINI, RED LENTIL — Nutrition Facts | FoodFactsUSA