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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RISING CRUST PIZZA

USDA FoodData Central · Branded · FDC ID 555161 · serving: 134 g (134 g)

Product details

Brand owner
Harris-Teeter Inc.
Category
Pizza
Label serving
134 g
UPC / GTIN
07203671914

Ingredients

CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, CORNMEAL, ASCORBIC ACID, ENZYMES, SOY LECITHIN [PROCESSING AID], SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).

NutrientPer 100 gPer serving (134 g)
Calories239320
Protein9.0 g12.0 g
Total fat9.0 g12.0 g
Saturated fat3.4 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol19 mg25 mg
Total carbohydrate30.6 g41.0 g
Dietary fiber1.5 g2.0 g
Total sugars3.0 g4.0 g
Sodium567 mg760 mg
Calcium112 mg150 mg
Iron2.0 mg2.7 mg
Vitamin C3.6 mg4.8 mg

Similar foods in Pizza

Compare RISING CRUST PIZZA with PEPPERONI PIZZA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RISING CRUST PIZZA — Nutrition Facts | FoodFactsUSA