ROASTED ALMOND & HIMALAYAN PINK SALT OATMEAL, ROASTED ALMOND & HIMALAYAN PINK SALT

Name: ROASTED ALMOND & HIMALAYAN PINK SALT OATMEAL, ROASTED ALMOND & HIMALAYAN PINK SALT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1953423 · serving: 53 g (53 g)

Product details

Brand owner: Mylk Labs, LLC
Brand: MYLK LABS
Category: Cereal
Label serving: 53 g
UPC / GTIN: 866292000407

Ingredients

GLUTEN-FREE OATS, ALMONDS, ORGANIC COCONUT SUGAR*, HIMALAYAN PINK SALT

NutrientPer 100 gPer serving (53 g)

Calories434230

Protein13.2 g7.0 g

Total fat17.0 g9.0 g

Saturated fat1.9 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate58.5 g31.0 g

Dietary fiber11.3 g6.0 g

Total sugars9.4 g5.0 g

Sodium208 mg110 mg

Potassium460 mg244 mg

Calcium125 mg66 mg

Iron3.8 mg2.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 53 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%

Saturated fat1 g5%

Cholesterol0 mg0%

Sodium110.24 mg5%

Total carbohydrate31 g11%

Dietary fiber5.99 g21%

Potassium243.8 mg5%

Calcium66.25 mg5%

Iron2 mg11%

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Compare ROASTED ALMOND & HIMALAYAN PINK SALT OATMEAL, ROASTED ALMOND & HIMALAYAN PINK SALT with TOASTED COCONUT & CASSIA CINNAMON OATMEAL, COCONUT & CASSIA CINNAMON →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.