ROTISSERIE CHICKEN SEASONING

Name: ROTISSERIE CHICKEN SEASONING — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2528496 · serving: 0.8 iu ( g)

Product details

Brand owner: BADIA
Category: Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving: 0.800000011920929 iu
UPC / GTIN: 0033844007263

Ingredients

SPICES INCLUDING PAPRIKA, DEHYDRATED VEGETABLES (GARLIC AND ONION), SALT, TRICALCIUM PHOSPHATE (TO PREVENT CAKING)

NutrientPer 100 gPer serving

Calories0—

Protein0.0 g—

Total fat0.0 g—

Saturated fat0.0 g—

Trans fat0.0 mg—

Cholesterol0 mg—

Total carbohydrate0.0 g—

Dietary fiber0.0 g—

Total sugars0.0 g—

Sodium8750 mg—

Potassium0 mg—

Calcium0 mg—

Iron0.0 mg—

Vitamin C0.0 mg—

Similar foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Food (per 100 g)CalProteinSugar

ROTISSERIE CHICKEN SEASONING · Badia Spices Inc.00.0 g0.0 g ROCK ICE SALT · Brandstorm Inc,00.0 g0.0 g GRINDER COARSE PINK SALT · Brandstorm Inc,00.0 g0.0 g ROCK PINK SALT · Brandstorm Inc,00.0 g0.0 g COARSE PINK SALT · Brandstorm Inc,00.0 g0.0 g MEAT TENDERIZER · Meijer, Inc.00.0 g0.0 g COOKIN' SEASONINGS DIPPIN' SAUCE · J. Lee Roy's, Inc.00.0 g0.0 g COARSE FAIR TRADE PINK SALT · Brandstorm Inc,00.0 g0.0 g

Compare ROTISSERIE CHICKEN SEASONING with ROTISSERIE CHICKEN SEASONING →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.