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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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RYE BREAD

USDA FoodData Central · Branded · FDC ID 554380 · serving: 28 g (28 g)

Product details

Brand owner
Cybros Inc.
Category
Breads & Buns
Label serving
28 g
UPC / GTIN
043832127453

Ingredients

WHOLE SPROUTED GRAINS OF RED WHEAT BERRIES, QUINOA, OAT GROATS, RYE BERRIES, BARLEY, AMARANTH, AND MILLET, WATER, 100% WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, ORGANIC HONEY, OAT FIBER, SUNFLOWER OIL, WHOLE CARAWAY, GROUND CARAWAY, SALT, CULTURED WHEAT, MOLASSES, YEAST.

NutrientPer 100 gPer serving (28 g)
Calories21460
Protein10.7 g3.0 g
Total fat3.6 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate39.3 g11.0 g
Dietary fiber7.1 g2.0 g
Total sugars3.6 g1.0 g
Sodium429 mg120 mg
Calcium0 mg0 mg
Iron2.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare RYE BREAD with SOURDOUGH LOAF, SOURDOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

RYE BREAD — Nutrition Facts | FoodFactsUSA