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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SALT-FREE 17 SEASONING, SALT-FREE 17

USDA FoodData Central · Branded · FDC ID 2629785 · serving: 0.6 grm (0.600000023841858 g)

Product details

Brand owner
McCormick & Company, Inc.
Brand
LAWRY'S
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
0.600000023841858 grm
UPC / GTIN
021500806077

Ingredients

SPICES (INCLUDING BLACK PEPPER, OCELERY SEED, TURMERIC), GARLIC, ONION, CARROT, CITRIC ACID, TOASTED SESAME SEED, ORANGE PEEL, RED BELL PEPPER. CORN STARCH, AND LEMON PEEL.

NutrientPer 100 gPer serving (0.6 grm)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium0 mg0 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare SALT-FREE 17 SEASONING, SALT-FREE 17 with ROTISSERIE CHICKEN SEASONING

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SALT-FREE 17 SEASONING, SALT-FREE 17 — Nutrition Facts | FoodFactsUSA