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Sauce, tartar, ready-to-serve
USDA FoodData Central · SR Legacy · FDC ID 171826 · serving: 2 tablespoons (30 g)
NutrientPer 100 gPer serving (2 tablespoons)
Calories21163
Protein1.0 g0.3 g
Total fat16.7 g5.0 g
Saturated fat3.3 g1.0 g
Cholesterol7 mg2 mg
Total carbohydrate13.3 g4.0 g
Dietary fiber0.5 g0.1 g
Total sugars4.3 g1.3 g
Sodium667 mg200 mg
Potassium68 mg20 mg
Calcium26 mg8 mg
Iron0.3 mg0.1 mg
Magnesium6 mg2 mg
Zinc0.1 mg0.0 mg
Vitamin C2.3 mg0.7 mg
Vitamin A (RAE)11 µg3 µg
Vitamin D0 µg0 µg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.