Home / Soups, Sauces, and Gravies
Sauce, teriyaki, ready-to-serve
USDA FoodData Central · SR Legacy · FDC ID 171167 · serving: 1 tbsp (18 g)
NutrientPer 100 gPer serving (1 tbsp)
Calories8916
Protein5.9 g1.1 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate15.6 g2.8 g
Dietary fiber0.1 g0.0 g
Total sugars14.1 g2.5 g
Sodium3833 mg690 mg
Potassium225 mg41 mg
Calcium25 mg5 mg
Iron1.7 mg0.3 mg
Magnesium61 mg11 mg
Zinc0.1 mg0.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
Similar foods in Soups, Sauces, and Gravies
Food (per 100 g)CalProteinSugar
Sauce, teriyaki, ready-to-serve, reduced sodium895.9 g14.1 gSoup, cream of onion, canned, condensed882.2 g3.6 gSoup, cream of chicken, canned, condensed902.4 g0.5 gSoup, broccoli cheese, canned, condensed, commercial872.1 g2.1 gSoup, black bean, canned, condensed914.8 g2.5 gSoup, cheese, canned, prepared with equal volume milk923.8 g—Sauce, tomato chili sauce, bottled, with salt922.5 g13.3 gSauce, hot chile, sriracha931.9 g15.1 gCompare Sauce, teriyaki, ready-to-serve with Sauce, teriyaki, ready-to-serve, reduced sodium →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.