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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SESAME TERIYAKI SAUCE

USDA FoodData Central · Branded · FDC ID 596037 · serving: 16 g (16 g)

Product details

Brand owner
RADICH'S
Category
Oriental, Mexican & Ethnic Sauces
Label serving
16 g
UPC / GTIN
035347829212

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, CITRIC ACID),SUGAR, WATER, RICE VINEGAR, DRIED GREEN ONION, DRIED GARLIC, TOASTED SESAME SEEDS, CHILI PEPPER, XANTHAN GUM, SPICES, DRIED ONION, GARLIC, GINGER (GINGER, CITRIC ACID).

NutrientPer 100 gPer serving (16 g)
Calories12520
Protein6.3 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate25.0 g4.0 g
Dietary fiber0.0 g0.0 g
Total sugars25.0 g4.0 g
Sodium3000 mg480 mg
Potassium31 mg5 mg
Calcium19 mg3 mg
Iron0.0 mg0.0 mg

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Compare SESAME TERIYAKI SAUCE with FUNDOKIN, SOYBEAN PASTE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SESAME TERIYAKI SAUCE — Nutrition Facts | FoodFactsUSA