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Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk
USDA FoodData Central · SR Legacy · FDC ID 174540 · serving: 1 serving 1 cup (252 g)
NutrientPer 100 gPer serving (1 serving 1 cup)
Calories65164
Protein2.4 g5.9 g
Total fat3.6 g9.0 g
Saturated fat1.1 g2.8 g
Trans fat0.1 mg0.1 mg
Cholesterol4 mg10 mg
Total carbohydrate5.8 g14.5 g
Dietary fiber0.3 g0.8 g
Total sugars2.8 g7.1 g
Sodium357 mg900 mg
Potassium103 mg260 mg
Calcium68 mg171 mg
Iron0.1 mg0.3 mg
Magnesium7 mg18 mg
Zinc0.3 mg0.8 mg
Vitamin C0.1 mg0.3 mg
Vitamin A (RAE)30 µg76 µg
Vitamin D1 µg2 µg
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