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Soup, tomato, canned, prepared with equal volume low fat (2%) milk
USDA FoodData Central · SR Legacy · FDC ID 174546 · serving: 1 serving 1 cup (252 g)
NutrientPer 100 gPer serving (1 serving 1 cup)
Calories55139
Protein2.4 g6.1 g
Total fat1.2 g3.1 g
Saturated fat0.7 g1.8 g
Cholesterol4 mg10 mg
Total carbohydrate9.8 g24.7 g
Dietary fiber0.5 g1.3 g
Total sugars6.6 g16.6 g
Sodium206 mg519 mg
Potassium343 mg864 mg
Calcium68 mg171 mg
Iron0.3 mg0.8 mg
Magnesium13 mg33 mg
Zinc0.3 mg0.9 mg
Vitamin C6.3 mg15.9 mg
Vitamin A (RAE)38 µg96 µg
Vitamin D1 µg2 µg
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