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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOUR CREAM CAKE, SOUR CREAM

USDA FoodData Central · Branded · FDC ID 2138750 · serving: 76 g (76 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
MARKETSIDE
Category
Cakes, Cupcakes, Snack Cakes
Label serving
76 g
UPC / GTIN
681131102285

Ingredients

INGREDIENTS: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGG, SOYBEAN OIL, WATER, SOUR CREAM (CULTURED CREAM, ENZYME). CONTAINS 2% OR LESS OF: FOOD STARCH-MODIFIED, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY, CORN SYRUP SOLIDS, POWDERED CELLULOSE, DISTILLED MONOGLYCERIDES, SODIUM PROPIONATE (PRESERVATIVE), GUAR GUM, VEGETABLE OIL (PALM OIL, CANOLA OIL), CITRIC ACID, RICE STARCH (COLOR), TAPIOCA STARCH (COLOR), AGAR-AGAR, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT. CONTAINS LESS THAN 2% OF: VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE, WHEY).

NutrientPer 100 gPer serving (76 g)
Calories395300
Protein4.0 g3.0 g
Total fat19.7 g15.0 g
Saturated fat4.6 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol66 mg50 mg
Total carbohydrate50.0 g38.0 g
Dietary fiber0.0 g0.0 g
Total sugars30.3 g23.0 g
Sodium368 mg280 mg
Potassium66 mg50 mg
Calcium26 mg20 mg
Iron1.3 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 76 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat15 g19%
Saturated fat3.5 g18%
Cholesterol50.16 mg17%
Sodium279.68 mg12%
Total carbohydrate38 g14%
Dietary fiber0 g0%
Potassium50.16 mg1%
Calcium19.76 mg2%
Iron1 mg6%

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Compare SOUR CREAM CAKE, SOUR CREAM with MARSHMALLOW CRISPY BAR, MARSHMALLOW

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOUR CREAM CAKE, SOUR CREAM — Nutrition Facts | FoodFactsUSA