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SOUR DOUGH BREAD MINI LOAF, SOUR DOUGH

Name: SOUR DOUGH BREAD MINI LOAF, SOUR DOUGH — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2422954 · serving: 45 g (45 g)

Product details

Brand owner: Jerry's Enterprises Inc.
Brand: CUB
Category: Breads & Buns
Label serving: 45 g
UPC / GTIN: 029341000432

Ingredients

BLEACHED WHEAT FLOUR, POTASSIUM BROMATE., WATER, WHEAT FLOUR, SALT, CLEAN LABEL ACID BLEND (FUMARIC, LACTIC AND ASCORBIC ACIDS), ENZYMES, YEAST., SALT, DEXTROSE, PALM AND SOYBEAN OILS, SUGAR, DEFATTED SOY FLOUR, MONO- AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CALCIUM SULFATE, ASCORBIC ACID, POTASSIUM IODATE, ENZYMES, L-CYSTEINE.

NutrientPer 100 gPer serving (45 g)

Calories267120

Protein11.1 g5.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate55.6 g25.0 g

Dietary fiber4.4 g2.0 g

Total sugars2.2 g1.0 g

Sodium300 mg135 mg

Potassium111 mg50 mg

Calcium16 mg7 mg

Iron4.4 mg2.0 mg

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Compare SOUR DOUGH BREAD MINI LOAF, SOUR DOUGH with WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.