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SOURDOUGH BATARD BREAD, SOURDOUGH
USDA FoodData Central · Branded · FDC ID 2397977 · serving: 50 g (50 g)
Product details
- Brand owner
- Aryzta, LLC
- Brand
- LA BERA BAKERY
- Category
- Breads & Buns
- Label serving
- 50 g
- UPC / GTIN
- 781421001158
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, CONTAINS 2% OR LESS OF: SALT, SEMOLINA.
NutrientPer 100 gPer serving (50 g)
Calories300150
Protein10.0 g5.0 g
Total fat1.0 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate62.0 g31.0 g
Dietary fiber2.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium720 mg360 mg
Potassium94 mg47 mg
Calcium18 mg9 mg
Iron4.0 mg2.0 mg
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.