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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOURDOUGH ENGLISH MUFFINS, SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2544532 · serving: 57 grm (57 g)

Product details

Brand owner
Bimbo Bakeries USA, Inc.
Brand
THOMAS'
Category
Breads & Buns
Label serving
57 grm
UPC / GTIN
048121108021

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, FARINA, YEAST, SUGAR, SALT, SOYBEAN OIL, NATURAL FLAVOR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), AUTOLYZED YEAST, GRAIN VINEGAR, SOY, SOY LECITHIN, WHEY.

NutrientPer 100 gPer serving (57 grm)
Calories246140
Protein7.0 g4.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate47.4 g27.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium421 mg240 mg
Potassium70 mg40 mg
Calcium105 mg60 mg
Iron2.6 mg1.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium239.97 mg10%
Total carbohydrate27 g10%
Dietary fiber1.03 g4%
Potassium39.9 mg1%
Calcium59.85 mg5%
Iron1.5 mg8%

Similar foods in Breads & Buns

Compare SOURDOUGH ENGLISH MUFFINS, SOURDOUGH with CLASSIC ARTISAN CIABATTA BREAD, CLASSIC

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SOURDOUGH ENGLISH MUFFINS, SOURDOUGH — Nutrition Facts | FoodFactsUSA