FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SOURDOUGH RYE, SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2280780 · serving: 40 g (40 g)

Product details

Brand owner
Provence
Brand
BALTHAZAR BAKERY
Category
Breads & Buns
Label serving
40 g
UPC / GTIN
181536000020

Ingredients

WHEAT FLOUR, WATER, WHOLE RYE FLOUR, BEER, WHOLE WHEAT FLOUR, SEA SALT.

NutrientPer 100 gPer serving (40 g)
Calories250100
Protein10.0 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g20.0 g
Dietary fiber5.0 g2.0 g
Total sugars0.0 g0.0 g
Sodium650 mg260 mg
Potassium150 mg60 mg
Calcium18 mg7 mg
Iron2.5 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 40 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium260 mg11%
Total carbohydrate20 g7%
Dietary fiber2 g7%
Potassium60 mg1%
Calcium7.2 mg1%
Iron1 mg6%

Similar foods in Breads & Buns

Compare SOURDOUGH RYE, SOURDOUGH with BROWN'N SERVE DINNER ROLLS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.