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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPECIAL RECIPE BUNS

USDA FoodData Central · Branded · FDC ID 1665390 · serving: 53 g (53 g)

Product details

Brand owner
Lewis Bakeries Inc.
Brand
LEWIS
Category
Breads & Buns
Label serving
53 g
UPC / GTIN
024126017551

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, WHOLE WHEAT FLOUR, YEAST, HONEY, SUGAR, WHEAT GLUTEN, WHEAT BRAN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT STARCH, DOUGH CONDITIONERS (ETHOXYLATED MONO- AND DIGLYCERIDES, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), HYDROGENATED VEGETABLE OIL, SOY LECITHIN.

NutrientPer 100 gPer serving (53 g)
Calories245130
Protein9.4 g5.0 g
Total fat3.8 g2.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.3 g24.0 g
Dietary fiber3.8 g2.0 g
Total sugars7.5 g4.0 g
Sodium472 mg250 mg
Potassium125 mg66 mg
Calcium100 mg53 mg
Iron2.6 mg1.4 mg

Similar foods in Breads & Buns

Compare SPECIAL RECIPE BUNS with SOURDOUGH SANDWICH BREAD, SOURDOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPECIAL RECIPE BUNS — Nutrition Facts | FoodFactsUSA