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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPECIALTY, MANGO CULTURED LOWFAT MILK PROBIOTIC KEFIR, MANGO

USDA FoodData Central · Branded · FDC ID 2620892 · serving: 240 mlt ( g)

Product details

Brand owner
Wakefern Food Corporation
Brand
SHOPRITE
Category
Yogurt
Label serving
240 mlt
UPC / GTIN
041190470631

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, NONFAT MILK SOLIDS, SUGAR, NATURAL FLAVOR, PECTIN, CONCENTRATED FRUIT AND VEGETABLE JUICE (COLOR), ANNATTO (COLOR), CITRIC ACID, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS: MILK. CONTAINS LIVE AND ACTIVE CULTURES INCLUDING BIFIDOBACTERIUM (BB-12).

NutrientPer 100 gPer serving
Calories54
Protein4.2 g
Total fat0.8 g
Saturated fat0.4 g
Trans fat0.2 mg
Cholesterol4 mg
Total carbohydrate7.9 g
Dietary fiber0.0 g
Total sugars7.5 g
Sodium54 mg
Potassium192 mg
Calcium146 mg
Iron0.0 mg
Vitamin D1 µg

Similar foods in Yogurt

Compare SPECIALTY, MANGO CULTURED LOWFAT MILK PROBIOTIC KEFIR, MANGO with MIXED BERRY SMOOTHIE DRINKS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPECIALTY, MANGO CULTURED LOWFAT MILK PROBIOTIC KEFIR, MANGO — Nutrition Facts | FoodFactsUSA