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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPLIT PEA & POTATO SOUP

USDA FoodData Central · Branded · FDC ID 386594 · serving: 245 g (245 g)

Product details

Brand owner
Fig Food Company, LLC
Category
Canned Soup
Label serving
245 g
UPC / GTIN
853434002436

Ingredients

WATER, SPLIT PEAS*, POTATOES*, GREEN PEAS*, ONIONS*, CARROTS*, CELERY*, EXTRA VIRGIN OLIVE OIL*, AGAVE SYRUP*, GARLIC*, POTATO STARCH*, SEA SALT, LEEKS*, SPICES*.

NutrientPer 100 gPer serving (245 g)
Calories53130
Protein2.9 g7.0 g
Total fat0.8 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate9.0 g22.0 g
Dietary fiber2.9 g7.1 g
Total sugars1.2 g3.0 g
Sodium139 mg341 mg
Calcium16 mg39 mg
Iron0.7 mg1.8 mg
Vitamin C2.4 mg5.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 245 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.01 g3%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium340.55 mg15%
Total carbohydrate22 g8%
Dietary fiber7.11 g25%
Calcium39.2 mg3%
Iron1.79 mg10%
Vitamin C5.88 mg7%

Similar foods in Canned Soup

Compare SPLIT PEA & POTATO SOUP with ORGANIC SOUP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPLIT PEA & POTATO SOUP — Nutrition Facts | FoodFactsUSA