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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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SPLIT TOP WHITE SUB ROLLS

USDA FoodData Central · Branded · FDC ID 532383 · serving: 88 g (88 g)

Product details

Brand owner
FAREWAY
Category
Breads & Buns
Label serving
88 g
UPC / GTIN
021333003100

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLATE), WATER, YEAST, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, SALT, GRANULATED SUGAR, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM SULFATE, ENZYMES, ASCORBIC ACID.

NutrientPer 100 gPer serving (88 g)
Calories250220
Protein10.2 g9.0 g
Total fat2.8 g2.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.5 g40.0 g
Dietary fiber2.3 g2.0 g
Total sugars2.3 g2.0 g
Sodium500 mg440 mg
Calcium170 mg150 mg
Iron3.1 mg2.7 mg
Vitamin C6.8 mg6.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 88 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.5 g3%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium440 mg19%
Total carbohydrate40 g15%
Dietary fiber2.02 g7%
Calcium149.6 mg12%
Iron2.7 mg15%
Vitamin C5.98 mg7%

Similar foods in Breads & Buns

Compare SPLIT TOP WHITE SUB ROLLS with BROWN'N SERVE DINNER ROLLS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPLIT TOP WHITE SUB ROLLS — Nutrition Facts | FoodFactsUSA