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SPROUTED 7 GRAIN BREAD

Name: SPROUTED 7 GRAIN BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2534821 · serving: 30 grm (30 g)

Product details

Brand owner: LITTLE NORTHERN BAKEHOUSE
Category: Breads & Buns
Label serving: 30 grm
UPC / GTIN: 0671521470520

Ingredients

WATER, GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, CORN STARCH, POTATO STARCH), SPROUTED GRAIN AND SEED BLEND (SPROUTED BROWN RICE FLOUR, SPROUTED SUNFLOWER SEEDS, SPROUTED RED AND WHITE QUINOA, SPROUTED AMARANTH, GLUTEN-FREE SPROUTED QUICK OATS SPROUTED MILLET), SUNFLOWER OIL, PSYLLIUM HUSK, CANE SUGAR, DEXTROSE, YEAST, RAISIN JUICE, MODIFIED CELLULOSE, PEA FIBER, VINEGAR, SALT, RICE BRAN, CELLULOSE GUM, CULTURED CANE SUGAR

NutrientPer 100 gPer serving (30 grm)

Calories26780

Protein3.3 g1.0 g

Total fat6.7 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate53.3 g16.0 g

Dietary fiber6.7 g2.0 g

Total sugars6.7 g2.0 g

Sodium367 mg110 mg

Potassium100 mg30 mg

Calcium27 mg8 mg

Iron0.0 mg0.0 mg

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Compare SPROUTED 7 GRAIN BREAD with WHOLE GRAIN GLUTEN-FREE LOAF, WHOLE GRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.