FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / ALVARADO ST. BAKERY

SPROUTED FLAX SEED BREAD

USDA FoodData Central · Branded · FDC ID 536694 · serving: 45 g (45 g)

Product details

Brand owner
ALVARADO ST. BAKERY
Category
Breads & Buns
Label serving
45 g
UPC / GTIN
028833150006

Ingredients

SPROUTED ORGANIC WHOLE WHEAT BERRIES, FILTERED WATER, WHEAT GLUTEN, SPROUTED ORGANIC WHOLE FLAX SEEDS, OAT FIBER, CULTURED WHEAT, ORGANIC DATES, FRESH YEAST, ORGANIC RAISINS, SEA SALT, SUNFLOWER LECITHIN.

NutrientPer 100 gPer serving (45 g)
Calories222100
Protein15.6 g7.0 g
Total fat2.2 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g18.0 g
Dietary fiber11.1 g5.0 g
Total sugars4.4 g2.0 g
Sodium244 mg110 mg
Potassium178 mg80 mg
Calcium44 mg20 mg
Iron2.4 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare SPROUTED FLAX SEED BREAD with SOURDOUGH BREAD, SOURDOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

SPROUTED FLAX SEED BREAD — Nutrition Facts | FoodFactsUSA