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STIR FRY KIT WITH NOODLES TERIYAKI SAUCE

Name: STIR FRY KIT WITH NOODLES TERIYAKI SAUCE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1124861 · serving: 140 g (140 g)

Product details

Brand owner: Taylor Fresh Foods, Inc.
Category: Pre-Packaged Fruit & Vegetables
Label serving: 140 g
UPC / GTIN: 824862006365

Ingredients

VEGETABLES (BROCCOLI FLORETS, BROCCOLI STALK, BRUSSELS SPROUTS, RED CABBAGE, KALE, CARROT, MAY CONTAIN SNAP PEAS OR SNOW PEAS), YAKISOBA NOODLE (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, 100% FULLY REFINED SOYBEAN OIL, SALT, POTASSIUM CARBONATE, SODIUM CARBONATE, ANNATTO EXTRACT [COLOR], TURMERIC [COLOR]), TERIYAKI SAUCE (WATER, SUGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], MODIFIED FOOD STARCH, SALTED SAKE [SALTED RICE WINE], DISTILLED VINEGAR, GINGER PUREE, SALT, XANTHAN GUM, GARLIC PUREE, SPICE).

NutrientPer 100 gPer serving (140 g)

Calories93130

Protein3.6 g5.0 g

Total fat0.7 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate18.6 g26.0 g

Dietary fiber2.1 g2.9 g

Total sugars7.1 g10.0 g

Sodium307 mg430 mg

Potassium236 mg330 mg

Calcium36 mg50 mg

Iron1.4 mg1.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.99 g1%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium429.8 mg19%

Total carbohydrate26 g9%

Dietary fiber2.94 g10%

Potassium330.4 mg7%

Calcium50.4 mg4%

Iron1.9 mg11%

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Compare STIR FRY KIT WITH NOODLES TERIYAKI SAUCE with GREEN BEAN STEAMING BAG →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.