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STRAWBERRY PROBIOTIC KEFIR CULTURED REDUCED FAT MILK SMOOTHIE, STRAWBERRY

Name: STRAWBERRY PROBIOTIC KEFIR CULTURED REDUCED FAT MILK SMOOTHIE, STRAWBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2526252 · serving: 240 mlt ( g)

Product details

Brand owner: United World Imports Inc.
Brand: LUDWIG DAIRY
Category: Yogurt
Label serving: 240 mlt
UPC / GTIN: 000109161473

Ingredients

STRAWBERRY PASTEURIZED CULTURED REDUCED FAT MILK, SUGAR, STRAWBERRY FLAVOR, NATURAL FLAVORS, NONFAT MILK, FOOD STARCH, FRUIT AND VEGETABLE JUICE (FOR COLOR), VITAMIN A PALMITATE, VITAMIN D3.

NutrientPer 100 gPer serving

Calories50—

Protein3.3 g—

Total fat2.1 g—

Saturated fat1.5 g—

Trans fat0.0 mg—

Cholesterol10 mg—

Total carbohydrate4.6 g—

Dietary fiber0.0 g—

Total sugars8.3 g—

Sodium50 mg—

Potassium175 mg—

Calcium138 mg—

Iron0.0 mg—

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2.08 g3%

Saturated fat1.46 g7%

Cholesterol10 mg3%

Sodium50 mg2%

Total carbohydrate4.58 g2%

Dietary fiber0 g0%

Potassium175 mg4%

Calcium138 mg11%

Iron0.04 mg0%

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Compare STRAWBERRY PROBIOTIC KEFIR CULTURED REDUCED FAT MILK SMOOTHIE, STRAWBERRY with PEANUT BUTTER DELIGHT FLAVORED VANILLA WITH PEANUT BUTTER CLUSTERS GRAHAM CRACKERS & DARK CHOCOLATE GREEK CRUNCH NONFAT YOGURT & TOPPINGS, PEANUT BUTTER DELIGHT →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.